Location: Mullerstr. 51 (Sendliger Tor – Glockenbachviertel). From 18.00 to 01.00 (2.00 in the weekends).

What you will find: The best new gastronomic concept of the past two years can be found now in Munich, in Glockenbachviertel. The Drunken Dragon Bar, the winner of the SZ Gourmet Award, is the brother of The Hutong Club (here our post!). They offer a progressive, Chinese inspired cuisine and fancy drinks, far beyond the ordinary. From dumplings, to BBQ pork rips, bang bang chicken and Mala Chili Fried Tofu. The CEO Christian Ribitzki,  is the creative head of the Food & Beverage concept, a new idea where the chinese delis and cocktails are combined. The location could not be better (Old Bar Corso in Glockenbach) and the place is used for starting a long night-party and/or a foodie-dinner. What do we recommend from the menu? Without question all the dumplings, particularly the Beet Root, Goat Cheese and Walnut Crystal Dumpling and the Lamb Sheng Jian Bao; Crispy Tuna Tatar Spring Rolls; Drunken Dragon Ceviche; Salted Egg Yolk Shrimp and the Baby Pak Choi. Panda Beer, Matcha Lillet and Shanghai Lightning are our favorites. Which are yours? Let´s go foodies.


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